flour for every 12 of a teaspoon of baking soda, and every 14 of a teaspoon of salt.
Which of the following rates is a unit rate equivalent to the ratios shown above?
2 teaspoons of salt per 1 cup of flour
12 teaspoon of salt per 1 teaspoon of baking soda
2 teaspoons of salt per 1 teaspoon of baking soda
1 teaspoon of baking soda per 2 teaspoons of salt